Virgin Mojito

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Virgin Mojito. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Virgin Mojito is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Virgin Mojito is something that I've loved my entire life. They are fine and they look fantastic.
Many things affect the quality of taste from Virgin Mojito, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Virgin Mojito delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few components. You can cook Virgin Mojito using 7 ingredients and 3 steps. Here is how you cook it.
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Ingredients and spices that need to be Get to make Virgin Mojito:
- 10 fresh mint leaves
- 1/2 lime cut it into wedges
- 2 tbsp lime juice
- 2 tbsp sugar syrup
- 1 cup ice cubes
- 1 tsp black salt
- 1/2 cup soda / sprite
Instructions to make to make Virgin Mojito
- Place mint leaves and lime wedges into a glass. Use a muddler to crush the mint and lime to release th mint oil and lime juice.
- Do not strain th mixture now put this mixture into a glass and add a pinch of black salt and add 2 tbsp sugar syrup and 2 tbsp lime juie again.
- Fill th glass almost to the top of ice. Now pour soda /sprite into th glass. Stir, taste and add more sugar syrup if desired.
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So that's going to wrap it up with this exceptional food Simple Way to Prepare Quick Virgin Mojito. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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